COWSPIRACY – The Sustainability Secret in about 15 minutes (Short Version)

COWSPIRACY - The Sustainability Secret in about 15 minutes (Short Version)

This is the short version of the eye opening documentary “Cowspiracy – The Sustainability Secret”. This is an unofficial version and I don’t in anyway claim this to be an official version of the documentary. This is a must watch documentary to know about the impacts our day to day activities causes on the planet.

“Animal agriculture is the leading cause of deforestation, water consumption and pollution, is responsible for more greenhouse gases than the transportation industry, and is a primary driver of rainforest destruction, species extinction, habitat loss, topsoil erosion, ocean “dead zones,” and virtually every other environmental ill. Yet it goes on, almost entirely unchallenged.” –

For more info about the documentary visit

I don’t claim to own the copyright of this video. The original documentary belongs to Kip Anderson and Keegan Kuhn.

Hope you enjoy this video and I also hope that you viewer make the change to veganism.

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  • Liza Rosa

    No wonder the world is fat and stupid. Im not a vegan but quit eating cows and pigs. I cut way back on poultry. I consume reasonable amt. of dairy and added almond soy milk to my diet.

  • Liza Rosa

    Thanks for your hard work, to open our minds, to animal welfare and Mother Earth.

  • Michael Blu

    Awesome info! Go vegan!

  • Saritah Helms

    WOOT WOOT!!! Wisconsin!!! 13:59

  • Meelendra Singh

    vegan propaganda

  • Danielle Riverin

    This was very informative … I really think of changing to Vegan, step by step. I really want to see this documentary and show it to my Innu people in my community and to Native teens at Highschool where I work. I wonder if there is a French version of it ???? Thanks for comments, it is welcomed :)

  • Shontae Belk

    What about those who cannot tolerate certain plant proteins like grains, legumes and nuts? A struggle I constantly have is the fact that my body just works a lot better on small amounts of meat because I can actually digest it. I always try to avoid it and probably consume meat once a week but going vegan just doesn't seem to be practical for some peoples health :/

  • Global Warming Skeptic

    I just ate grilled chicken. It was so good, made it perfectly tender and everything, especially with the BBQ sauce. I think I'm gonna have some more in a few minutes.

  • Harmony of Ancients

    Why would you do this to the Goddess's planet?!

    Bastet is furious at us for destroying Her earth.

  • Paul van Nugteren

    No there's no vit. D3, B12.. essentials fats in plant food.

  • Paul van Nugteren

    So let's start eating people! ;)

  • cooldog714

    I'm pretty sure a lot of the points in this documentary are lies. I just Googled it and carbon dioxide from burning fossil fuels make up over 65% of greenhouse gas emissions, whereas methane from agriculture is just 16%. Still a lot, but his statistics may have been exaggerated.